Jacquou Le Croquant

Hannah Chena week ago

We ordered the duck confit, chicken and their in-house speciality, the pork and duck cassoulet. All the dishes tasted amazing and are a perfect reflection of what authentic French food should be! The duck confit and chicken was extremely fatty and tender. The cassoulet also tasted amazing with the extremely tender duck and pork. The service was amazing as the waiters constantly checked in on us to make sure we felt the food was okay and if we also needed more bread. To add on to our amazing experience, the Owner who is the chef surprised us with a small gift which really touched our hearts. Overall, the food tasted like a home- cooked meal cooked with love by the chef who has been cooking these dishes since 1985. This is probably one of the best restaurants I have eaten in aix-en-provence and I highly recommend others to try this restaurant if they ever come to aix-en-provence! 😋

Lillian Kaufera month ago

2 doors from a Michelins star restaurant that was full we stumbled on this restaurant. Food and service was amazing and delicious. Was a terrific surprise for an amazing dinner on our travel through south France. Merci.